Kallo Veggie Cakes Thai Curry 122g

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Lentil and green pea cakes with coconut curry seasoning

Product information

Lentil and green pea cakes with coconut curry seasoning
Made from Plants, Plant Protein, High Fibre, 40 calories per veggie cake, Gluten free, High source of plant protein and fibre, No artificial colours, flavours or preservatives, Vegetarian friendly

Suitable for vegetarians

LIFE 1m+

Product life guaranteed for more than 1 month.

Preparation and Usage
Delightful when munched on their own, glorious with lashings of mango chutney and fresh chilli on top.
Package Type
Bag
Other Information
Full Product Name:
Lentil and Green Pea Cakes with Coconut Curry Seasoning

Storage:
Store in a cool, dry place. Once opened keep in an airtight container and enjoy within 14 days.

Usage:
13 Servings

Importer:
Wessanen Benelux B.V.,
Hullenbergweg 97,
1101 CL,
Amsterdam,
The Netherlands.
Brand
Kallo
Have Your Cake and Eat It!
At Kallo, we don't think being healthy has to mean saying no to all the things you love. We believe life is about what you can, not what you can't have - and eating the right way is about loving food and having a nutritious balanced diet.
High in his tree the coconut sat, hiding his sad little face. No one wanted to talk to him because of his hard old case. Then one day he fell to earth, cracked open on the ground. And instantly he now became the sweetest guy around.

For more glorious inspiration, visit www.kallo.com

Design: bigfish.co.uk
Manufacturer
Kallo Foods Ltd,
River View,
Surrey,
GU17 9AB.
Return To Address
Drop Us a Line
Foods Ltd,
River View,
Surrey,
GU17 9AB.
0345 602 1519
For all things Kallo, go to www.kallo.com
Typical Values per 100g per lentil cake
Energy 1774kJ 421kcal 167kJ 40kcal
Fat 13.0g 1.2g
of which saturates 1.4g 0.1g
Carbohydrate 50.0g 4.7g
of which sugars 4.0g 0.4g
Fibre 11.0g 1.0g
Protein 24.0g 2.3g
Salt 1.2g 0.1g
Contains on average 13 cakes
Typical Values per 100g per lentil cake
Energy 1774kJ 421kcal 167kJ 40kcal
Fat 13.0g 1.2g
of which saturates 1.4g 0.1g
Carbohydrate 50.0g 4.7g
of which sugars 4.0g 0.4g
Fibre 11.0g 1.0g
Protein 24.0g 2.3g
Salt 1.2g 0.1g
Contains on average 13 cakes
Ingredients
Lentil Flour (76%), Raspeseed Oil, Coconut Curry Seasoning (73%) Sugar, Sea Salt, Maize Glucose Syrup Solids, Tomato Powder, Onion Powder, Garlic Powder, Yoghurt Powder (Milk), Coconut Milk Powder, Acidity Regulator: Calcium Phosphate; Spice: Ginger, Coriander Seed, Cayenne, Cinnamon; Topioca Maltodextrin, Vegetable Oil: Rape Seed, Coconut, Green Peas (6%)
Allergen Information
Free From Cereals Containing Gluten, Contains Milk, May Contain Sesame, May Contain Soya
Allergy Information
May contain Soya and Sesame Seeds.
Dietary Information
Suitable for Vegetarians; Gluten free