M&S Self Raising Flour 1500g

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M&S Self Raising FlourA cupboard staple, our self raising flour is perfect for making softly risen light sponges, cookies, muffins and scones. Made from wheat flour. Baker's tip: Looking for something more indulgent? Replace 2 tbsp of flour with cocoa powder for the perfect chocolate sponge.

Product information

M&S Self Raising Flour

A cupboard staple, our self raising flour is perfect for making softly risen light sponges, cookies, muffins and scones. Made from wheat flour.

Baker's tip: Looking for something more indulgent? Replace 2 tbsp of flour with cocoa powder for the perfect chocolate sponge.
Bigger Pack, Better Value, Everyday Flour, Perfect for Softly Risen Bakes & Cakes, Makes light sponges, cookies, muffins & scones, Made from Wheat Flour
Country of Origin
United Kingdom

LIFE 1m+

Product life guaranteed for 1 month.

Preparation and Usage
Baker's Tip
Looking for something more indulgent?
Replace 2 tbsp of flour with cocoa powder for the perfect chocolate sponge.
Recipes
Classic Victoria Sponge
Serves 6-8
Create a perfectly light Victoria sponge and slather with buttercream and jam for afternoon tea.

225g Unsalted butter
4 Eggs
225g Self-raising flour
225g Caster sugar
1 tsp Vanilla extract

Oven 180C / Fan 160C / Gas mark 4
1. Grease and line 2 loose-bottomed 20cm/8\ sandwich tins.
2. Preheat the oven to 180C/Fan 160C/ Gas mark 4.
3. Place softened butter, sugar and vanilla extract in a bowl and cream until white and fluffy.
4. Crack the eggs into a small bowl and whisk. Gradually mix the eggs into the creamed mixture.
5. Sift half the flour, gently fold into the mixture with a metal spoon and repeat until all the flour is completely incorporated.
6. Divide the mixture evenly between the lined sandwich tins. Bake for 30 minutes, or until well risen and golden. The tops of the cakes should spring back when ready. Remove from the tins and allow to cool.
Package Type
Bag
Recycling Information
Bag - Recycle
Other Information
Full Product Name:
Self-raising wheat flour

Storage:
For best before, see top of pack.
Once opened, store in an airtight container.

Additional Information:
Marks and Spencer plc
Brand
M&S
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food This is M&S Food.
For more home baking recipe ideas visit: www.marksandspencer.com/homebaking
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Typical Values per 100g Reference intake (adult)
Energy kJ 1441 8400kJ/
Energy kcal 339 2000kcal
Fat 0.4g 70g
of which saturates 0.1g 20g
Carbohydrate 73.4g
of which sugars 1.0g 90g
Fibre 2.3g
Protein 9.4g
Salt 0.90g 6g
Typical Values per 100g Reference intake (adult)
Energy kJ 1441 8400kJ/
Energy kcal 339 2000kcal
Fat 0.4g 70g
of which saturates 0.1g 20g
Carbohydrate 73.4g
of which sugars 1.0g 90g
Fibre 2.3g
Protein 9.4g
Salt 0.90g 6g
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent: Mono Calcium Phosphate, E500 (ii) Sodium Hydrogen Carbonate
Allergen Information
Contains Cereals Containing Gluten, Contains Wheat